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Swedish Meatballs in Delicious Spiced Cream Sauce

average rating is 3 out of 5, based on 150 votes, Ratings
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Classic Comfort with a Spiced Cream Twist

🕓 20 min prep, 60 min on the table

👨🏻‍🍳 Skill level: 2/5

Crock-Pot & Instant-Pot versions

Q: Why did the Swedish meatballs start a band?
A: Because they knew how to roll with the rhythm!

These homemade Swedish meatballs are tender, juicy, and bathed in a luscious spiced cream sauce. 


Perfect with mashed potatoes, noodles, or even cauliflower mash for a lower-carb spin. Comfort food with a Scandinavian soul. IKEA will be jealous.

Key Features:

  • Cozy and satisfying

  • Freezer-friendly

  • Kid- and grown-up approved

  • Dairy-free options available

Perfect for:

  • Cozy nights in

  • Comfort food cravings

  • Meal prep

  • Feeding a crowd

Ingredients You’ll Love
Ground beef, breadcrumbs, nutmeg, allspice, onion, garlic, cream, and broth.


Serving Suggestions
Pair with mashed potatoes, egg noodles, or lingonberry jam for the full experience.


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