Sweet & Savory Chipotle & Maple Twice Baked Yams
Spicy-Sweet Comfort with a Maple Kick
🕓 20 min prep, 60 min on the table
👨🏻🍳 Skill level: 2/5
♨ Crock-Pot & Instant-Pot versions
Q: Why are sweet potatoes so annoying?
A: Because they won't stop yam-mering!
Looking for a comforting side that blends smoky spice with natural sweetness? These Twice Baked Yams are infused with smoky chipotle peppers and maple syrup, then baked to creamy, tender perfection with a crispy top.
They’re an excellent balance of sweet, spicy, and savory that pairs perfectly with roasted meats or as a vegetarian main. Ideal for holiday dinners or weeknight family meals where you want a little extra flavor without extra fuss.
Key Features:
Twice baked for maximum flavor and texture
Sweet meets smoky with chipotle and maple
Make ahead and reheat-friendly
Naturally gluten-free
Perfect for:
Holiday meals
Weeknight dinners with a twist
Meal prep sides
Impressing guests with something different
Ingredients You’ll Love
Sweet potatoes, chipotle peppers in adobo, maple syrup, butter or coconut oil, cinnamon, and a touch of salt.
Serving Suggestions
Serve warm topped with toasted pecans or a swirl of sour cream.